LOVE is on the menu at Silver Spoon Estate ❤️🍷

Celebrate with your Valentine over four days of romance, flavours and estate wines with a relaxed and memorable dining experience at Silver Spoon Estate.  Join us for a two or three course set menu, thoughtfully curated by our head chef Ben and designed to be enjoyed slowly, with good food, great wine and even better company.

Set against the scenic Heathcote landscape, it’s the perfect setting for couples, friends or anyone keen to mark the occasion with something special.

💗 Two or three course set menu

🍽️ Crafted by head chef Ben

🍷 Optional wine pairings available, plus beer, spirits and non-alcoholic beverages

📍 Silver Spoon Estate Cellar Door & Restaurant

MENU

Entrée:  choice of one

Lover’s Baked Brie candied hazelnuts, pangrattato, fig balsamic reduction, onion jam  GF / V / NFO

Prosciutto & Co. whipped ricotta, tomato salsa, pangrattato   GF / NF / DFO

Main Course:  choice of one

Pork al la fraise Rosé wine pickled port for 16 hours, strawberry salsa with heathcote honey, chilli jam, pickled fennel, wholegrain mustard seeds   GF  /  NF /  DFO

 Barramundi Starseeker tomato sugo (Starseeker shiraz), aioli, dehydrate olive   GF  /  DF  /  NF

Sides (to share)

Truffle and Parmesan Fries  $14

Estate Garden Salad             $14

Dessert:  (choice of one)

Pannacotta Creamy panna cotta, white wine poached strawberries, oat crisp  GF

 Fortified Shiraz Ice Cream Marinated dried fruit, spices, vanilla bean ice cream  GF

 2 courses - $69 | 3 courses - $85